Assurance Webinars on Demand

A collection of pre-recorded webinars related to Food Safety, Auditing, Certification and Training.

  • Risk Based Approach for Food Safety Management Systems56:22

    Risk Based Approach for Food Safety Management Systems

    The FDA incorporated the Risk-Based Preventive Controls into FSMA requirements.

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  • Food Defense For Food Manufacturers48:12

    Food Defense For Food Manufacturers

    FDA defines Key Activity Types (KAT) as the activities that needs to be identified because they provide a potential point of access

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  • The Do's and Dont's of Food Fraud58:44

    The Do's and Dont's of Food Fraud

    Food fraud is broader than adulteration only, the majority of food fraud incidents do not pose a public health risk but the potential for harm is still present.

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  • Antibiotic Use – Consumer Perception, Regulators and the Food Chain35:27

    Antibiotic Use – Consumer Perception, Regulators and the Food Chain

    The need for supply chain transparency, demand by consumers for increased awareness and the rise of antibiotic-resistant food-borne pathogens is driving this global conversation.

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  • FDAs Voluntary Labelling Guidelines for Genetically Engineered Products GMO39:53

    FDAs Voluntary Labelling Guidelines for Genetically Engineered Products GMO

    The FDA recognizes that many consumers are interested in food ingredients, so they have issued A guidance for manufacturers.

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  • Benchmarking your Food Safety Training Program50:09

    Benchmarking your Food Safety Training Program

    Embedding a culture of food safety can protect your frontline staff, uphold productivity and ultimately, drive your bottom line.

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  • ISO 45001 Demystifying The New Standard1:02:40

    ISO 45001 Demystifying The New Standard

    The new international standard for occupational health and safety, ISO 45001, places greater emphasis on understanding the context of an organisation and taking a proactive approach to minimise harm.

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  • Is Your Food Defense Plan Ready?59:11

    Is Your Food Defense Plan Ready?

    Have you integrated food defense strategies into your food safety culture? Find out about the FDA's Code of Federal Regulations Requirements to prevent Intentional Adulteration from premeditated acts.

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  • Supply Chain Management and the True Cost of Quality59:03

    Supply Chain Management and the True Cost of Quality

    Here's an SAI Global webinar to help you understand the implications of “quality issues” on supply chain and the most effective strategies for communicating and controlling costs.

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  • Maximizing your Certification to ISO 1348539:56

    Maximizing your Certification to ISO 13485

    How do you maintain an effective ISO 13485:2016 Quality Management System (QMS) after upgrading and how do you plan to address your internal and external non-conformities?

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  • Contextualising Culture: BRC Global Standard Food Safety Issue 8  Food Safety Culture, Explained58:17

    Contextualising Culture: BRC Global Standard Food Safety Issue 8 Food Safety Culture, Explained

    Do you know what is expected from you in the BRCGS Food Safety Issue 8 People & Culture module? Register for our complimentary webinar, proudly hosted in partnership with BRCGS.

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  • The ABC's of Medical Device Single Audit Program (MDSAP)42:12

    The ABC's of Medical Device Single Audit Program (MDSAP)

    ISO 13485:2016 offers medical device manufacturers a quality management system which translates into greater consistency, improved quality and less risk.

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  • 5 Challenges within the Global Food Supply Chain58:05

    5 Challenges within the Global Food Supply Chain

    The global food supply chain faces unprecedented challenges. Food safety incidents come with intense media exposure and the scrutiny of consumers across the globe.

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  • Sanitation Essentials to Support your Environmental Monitoring Program53:35

    Sanitation Essentials to Support your Environmental Monitoring Program

    Watch this webinar to get an overview of the sanitation essentials neccessary for developing an environmental monitoring program

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  • NDIS - Navigating the Legal Minefield41:08

    NDIS - Navigating the Legal Minefield

    SAI Global makes the complex aspects of NDIS (National Disability Insurance Scheme) verification and certification simple, so don't miss this webinar to learn about the legal framework.

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  • NDIS 101 - How to Implement39:55

    NDIS 101 - How to Implement

    Find out about the National Disability Insurance Scheme (NDIS) audit program and how to comply. This On-Demand webinar will help you understand what you need to do to implement a Management System.

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  • Safeguarding your food operations against listeria1:01:33

    Safeguarding your food operations against listeria

    There has never been a more critical time to mitigate risks within your supply chain.

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  • Tips for Building a Successful HACCP Plan55:50

    Tips for Building a Successful HACCP Plan

    HACCP Systems are business critical and more often than not, demanded by regulators.

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  • 10 Ways to Protect your Organization from Food Fraud51:09

    10 Ways to Protect your Organization from Food Fraud

    The majority of food fraud incidents do not pose a public health risk but the potential for harm is still present. What’s more, the risk to your brand is substantial.

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  • Strategies to Reduce Foodborne Pathogens1:02:46

    Strategies to Reduce Foodborne Pathogens

    It feels like an almost daily event. You pick up a newspaper and there’s another food recall due to a foodborne pathogen.

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