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  • SAI Global offers two nationally accredited HACCP training courses online or in a class that meet the food industry training requirements. Both courses are available in all major cities.

    Getting started is easy. Determine whether you need our full Principles and Applications of HACCP course or our HACCP refresher course, then select whether to complete the training online, in a public class, or arrange in-house training at your business.

    • Online HACCP Courses

      Study when and where suits you
    • NEW TO HACCP?

      • AN INTRODUCTION TO HACCP PRINCIPLES AND APPLICATIONS

        Our Principles and Applications of HACCP  course is ideal for food industry professionals in any role where an understanding of HACCP is needed.  

        This course will help you gain a practical understanding of HACCP, and learn how to develop and implement a HACCP system to meet customer and regulatory requirements. No prior knowledge is needed to attend this course.

        This course meets the formal HACCP training requirements for Woolworths WQA, SQF, BRC and also Coles' supplier requirements for food and other customer standards.
        • Online training

        • Classroom training

        • Enquire about on-site training

        • RENEW YOUR TRAINING

          • ARE YOU A TRAINED HACCP PRACTITIONER LOOKING TO RENEW YOUR HACCP TRAINING?

            Our HACCP Refresher course is designed to update your understanding of CODEX HACCP principles and how they are applied to the development and review of a HACCP plan. To attend this course you must have successfully completed a recognised two- or three-day HACCP course, such as Principles and Applications of HACCP.

            This course meets Coles' and Woolworths', and food and safety management systems' requirements for refresher training. 

            We recommend you contact your certification body to determine the required frequency for refresher training.
            • Online training

            • Classroom training

            • Enquire about on-site training

            • Find out more

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