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FSSC 22000 - Food Safety Systems

FSSC22000 provides a framework for effectively safeguarding food safety responsibilities within an organisation.

Based on a foundation of ISO standards and with scopes recognised by Global Food Safety Initiative (GFSI), FSSC 22000 creates an effective structure for food safety management, supply chain management, and control of food safety hazards.

• The scheme is suitable for a wide variety of organisations throughout the food and drink network regardless of size or complexity.

• Ensuring consumer trust in the supply of safe food and beverages including food ingredients and food packaging


Globally-accepted standard

FSSC22000 is a leading global certification scheme, with scopes recognised GFSI and accepted around the world. Its robust Food Management System (FSMS) demonstrates an organisations commitment to meet regulators, food business and consumers requirements.

Simple transition from ISO22000

 SO 22000 certified businesses are able to obtain full GFSI recognized FSSC 22000 certification through the implementation of the technical specifications for sector Prerequisite Programs (PRPs) and the additional FSSC 22000 scheme requirements. Combining your ISO22000 with an FSSC2200 transition audit can save you valuable time and expand your businesses reach.

Continuous improvement

Using its ISO’s management system approach, FSSC22000 cultivates continuous improvements for your business. It provides standardisation of food safety procedures, improved communication and drives efficiencies.

FSSC22000 provides network transparency throughout the food supply chain and allows integration of other management systems.

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